On May 20, 2016, the FDA announced the new Nutrition Facts label for packaged foods. Which one of the following updates to the Nutrition Facts label was mandated by 2018?

When estimating body composition using bioelectrical impedance, dehydration caused by insufficient water intake, excessive perspiration, heavy exercise, or alcohol use can result in ____________.

In contrast to early indices of diet quality, which tended to focus on preventing nutrient deficiency diseases, more recent indices tend to focus on the prevention of chronic disease.

Which of the following is an example of parallax?

The ability of an instrument to produce the same estimate on two or more occasions, assuming that nothing has changed in the interim is known as ________.

Which of the following is the most variable component of 24-hour energy expenditure?

In the National Health and Nutrition Examination Survey, older participants have _______________.

Which of the following is the nutrient intake level sufficient to meet the nutrient requirements of approximately 97% of people in a given sex/age group?

Which of the following is another name for what is now referred to as What We Eat in America?

An estimated ____________ of American households were food-insecure at least some time during the year 2015.