The client had surgery for a colostomy 4 weeks ago and is now seeing the nurse about management of the colostomy. The client reports experiencing gas and odors from the ostomy, which is upsetting to the client. The client wants to know what to do to prevent this problem. What food(s) would the nurse ask if the client is ingesting? Select all that apply.

The client diagnosed with a stroke has dysphagia and extremity weakness. What interventions would the nurse use to assist this client with feeding? Select all that apply.

The client has a sodium level of 131 mEq/L and has been placed on fluid restrictions of 1,000 mL per day. What interventions would the nurse include in the plan of care to assist the client in adhering to the fluid restriction? Select all that apply.

While obtaining vital signs on a client, the nurse notes that he is breathing heavily after walking to the exam room. His oral temperature reads abnormally low. Which statement best explains these findings?

A client has developed edema in the lower legs and feet, prompting her physician to prescribe furosemide, a diuretic medication. After the client has begun this new medication, what should the nurse anticipate occuring?

The nurse is caring for a client with a diagnosis of severe dehydration. The client has been receiving intravenous fluids and nasogastric tube feedings. The nurse monitors fluid balance using which as the best indicator?

A nurse provides education and care for a patient with a new ostomy. Which of the following statements about ileostomies, colostomies, and ostomy care are correct? Select all that apply.

A nurse is assessing a client with a history of renal calculi and notes muscle weakness, constipation, and decreased deep tendon reflexes. These findings are consistent with which electrolyte imbalance?

Covers weeks 10, 11, & 12.

What is fecal occult blood?