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Author Archives: Anonymous

Which of the following statement about irradiation is INCORR…

Which of the following statement about irradiation is INCORRECT?

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Which of the following ingredient contribute to the stickine…

Which of the following ingredient contribute to the stickiness and viscosity of gluten structure?

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Which of the following will show a black purple color in the…

Which of the following will show a black purple color in the iodine test?

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Which of the following statement about irradiation is INCORR…

Which of the following statement about irradiation is INCORRECT?

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Which of the following will show a black purple color in the…

Which of the following will show a black purple color in the iodine test?

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The cold temperature could enhance emulsion stability due to…

The cold temperature could enhance emulsion stability due to the solidification of the oil droplets. On the other hand, it could also decrease emulsion stability mainly due to protein denaturation.

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Generally, which one of the following fatty acids has the hi…

Generally, which one of the following fatty acids has the highest melting point?

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Which of the following CANNOT be used as a foaming agent?

Which of the following CANNOT be used as a foaming agent?

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Which of the following CANNOT be used as antimicrobials?

Which of the following CANNOT be used as antimicrobials?

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Which of the following is NOT a function of a food additive?

Which of the following is NOT a function of a food additive?

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