Postsurgery nutrition is important to long-term success after bariatric surgery. Which suggestions below are part of post bariatric surgery nutrition therapy? Select all that apply. 

The first system affected by poor nutrition is the immune system. True or false?

Which monosaccharide is found in the bloodstream and is responsible for producing energy in individual cells?

A major function of the large intestine is ___________. If this function is not performed optimally, feces will be ________.

Select the population group at highest risk for developing Diabetes Type II (DM2).

A client has a history of type 2 diabetes and hypertension. His renal function has slowly been deteriorating. The nurse, when reviewing his diet with him, notices his sodium intake may be too high. Which suggestion by the nurse would help him lower his daily sodium intake?

True or false? When eating patterns of immigrants are Americanized, the diet is often linked to decreased risk of chronic disease and obesity.

Match the recommendations of the lifestyle message for children and families with their descriptions.

The nurse is assessing a client who recently adopted a vegan diet. The client reports fatigue, numbness and tingling in the hands and feet, a smooth red tongue, and difficulty maintaining balance. Based on these findings, the nurse should suspect which deficiency?

A nurse is caring for a client who was malnourished prior to abdominal surgery and is now postoperative day 3. The client has developed product­ive cough, crackles in the lower lung fields, and a fever of 101.8°F (38.8°C).  Which factor most likely contributed to the development of this client’s pneumonia?