15.  A nurse is educating a patient with a new colostomy about foods that may cause unpleasant odors. Which of the following foods should the nurse recommend the patient avoid to minimize odor from the ostomy? Select all that apply.   

48. A nurse is assisting a supine patient with the use of a bedpan. Which of the following is the correct procedure for positioning the bedpan to ensure comfort and proper use? 

28.  A nurse is providing client education for a patient with a new ileostomy about managing odors. Which of the following foods should the nurse recommend to the patient to help reduce odors associated with the stoma?   

49.  A nurse is assessing a 75-year-old client regarding bowel elimination. Which of the following factors is most likely to affect bowel elimination in older adults?     

25. A nurse is educating a patient with a new colostomy on how to replace their stoma appliance. Which of the following instructions should the nurse include to ensure proper technique? 

What are three common omission error patterns in individuals who are deaf?

Deficits in ___________ are most likely to remain long after the injury in TBI.

What determines which vowel is actually produced?

Approximately, ___________ children and adolescents in the U.S. have experienced a TBI.

In _____________, the individual prepares to use slow motion speech strategies in anticipation of stuttering.