Read this magazine article and complete it with the correct…
Read this magazine article and complete it with the correct answers. Write the letter of the best answer in the blank. Genetically modified foods, or GM foods, are another _______ (a. area / b. result / c. reason / d. solution) of food safety that is lively with debate. On the one hand, genetic modification can enhance the nutritional value and production of some kinds of food. For example, one type of _______ (a. genetically engineer rice / b. genetically engineered rice / c. genetic engineered rice / d. genetic engineer rice) that can help many people avoid vitamin B deficiency has received _______ (a. few praise / b. many praise / c. much praise / d. few praises). On the other hand, there are problems with GM foods. For example, pollen from a _______ (a. scientific alteration / b. scientifically alteration / c. scientific altered / d. scientifically altered) strain of corn grown in the Midwestern United States killed many _______ (a. honey bees / b. honey bee / c. the honey bee / d. the honey bees), a fact that outraged _______ (a. publics / b. public / c. the publics / d. the public). Many people in the European Union are now demanding that _______ (a. food label / b. food labels / c. foods label / d. foods labels) identify genetically modified ingredients. At the present time, however, _______ (a. a many / b. great many / c. little / d. few) companies have done so. This is largely because GM food have a _______ (a rather negative stigma / b. negative rather stigma / c. rather negatively stigma / d. negatively rather stigma), even though every GM product in _______ (a. groceries store / b. grocery store / c. grocery stores / d. the grocery stores) has undergone thorough testing for quality and safety. Judy Arnett has studied GM food for two decades, and she believes the “GM food may be the greatest advancement in food safety since the invention of _______ (a. a refrigerator / b. the refrigerator / c. some refrigerators / d. many refrigerators).”
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