When the diet does not provide enough energy to meet the body’s needs (e.g. consuming a very-low-calorie-weight-loss diet) body protein is used to provide energy.

Vitamins C and D are directly involved in converting the energy in carbohydrate and fat into ATP.

Which of the following foods is lowest in saturated fat?

Like carbohydrate, water provides 4 kcal of energy per gram.

The _____ method of pest control combines chemical and non-chemical methods and emphasizes the use of natural toxins.

The _____ ensures the safety and quality of foods sold across state lines with the exception of red meat, poultry, and egg products.

Deidre is 5 feet 4 inches tall and her weight is 135 pounds. Her BMI is closest to _____ kg/m2.

Folate deficiency can lead to macrocytic or megablastic anemia.

Which of the following is NOT a method of determining body composition?

As fitness improves, an exerciser must perform more intense activity to raise his heart rate.