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Which plant food must be transported to the serving site at…

Which plant food must be transported to the serving site at 41°F or below?

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It is important to avoid lining cooler shelves with aluminum…

It is important to avoid lining cooler shelves with aluminum foil because the foil

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Quats is ____________ base sanitizer.

Quats is ____________ base sanitizer.

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An Alabama Seafood restaurant might be cited for a violation…

An Alabama Seafood restaurant might be cited for a violation of food safety standards because?

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Which agency enforces food safety in a restaurant?

Which agency enforces food safety in a restaurant?

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New employees must be trained in the critical areas of perso…

New employees must be trained in the critical areas of personal hygiene, cleaning and sanitizing, safe chemical handling, and

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A sanitarian has traced a salmonella outbreak to a carrot sa…

A sanitarian has traced a salmonella outbreak to a carrot salad that was prepared on the same surface that was used to cut up raw chicken. The most probable reason for the outbreak was:

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A manager discovers that her cook is touching both raw chick…

A manager discovers that her cook is touching both raw chicken and cooked chicken without changing gloves. What should the manager do?

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Without temperature controls, food can be held for up to six…

Without temperature controls, food can be held for up to six hours when an initial temperature of 41°F and when the food temperature does not exceed:

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Back flow is when water

Back flow is when water

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