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Which would be the best choice of vegetable to be added to a…

Which would be the best choice of vegetable to be added to a meal of spaghetti and meatballs?

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The Certified Dietary Manager would check for a UL mark when…

The Certified Dietary Manager would check for a UL mark when purchasing which of the following?

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A foodservice worker cleans a dining table with a wiping clo…

A foodservice worker cleans a dining table with a wiping cloth and then puts the cloth on a cart. What is the risk that could cause a foodborne illness?

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A recipe for 1 gallon of tomato soup costs $5.60. What is th…

A recipe for 1 gallon of tomato soup costs $5.60. What is the cost for an 8 oz. serving?

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In a traditional kitchen, which of the following areas gener…

In a traditional kitchen, which of the following areas generally has the most space allocated?

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A client needs an adaptive feeding device to feed himself. T…

A client needs an adaptive feeding device to feed himself. This requires a consultation with the:

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When should hand antiseptics be used?

When should hand antiseptics be used?

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You need 3 lbs. of peeled, diced potatoes for the Beef Stew….

You need 3 lbs. of peeled, diced potatoes for the Beef Stew.  A potato has an percent yield of 81%.  How many pounds of potatoes (AP) will you need to order?

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A breach of confidentiality pertaining to clients is prohibi…

A breach of confidentiality pertaining to clients is prohibited by the federal legislation called:

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The most important consideration in menu planning is:

The most important consideration in menu planning is:

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