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You inoculate a bacterium into three tubes of nutrient broth…

You inoculate a bacterium into three tubes of nutrient broth medium containing added salt: 0.5% NaCl, 5% NaCl, and 15% NaCl. After incubation, you notice significant turbidity in the 15% NaCl medium and modest turbidity in the 5% NaCl medium. There is no growth in the third tube. This organism would be termed ___________. 

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The process of sporangium formation and endospore maturation…

The process of sporangium formation and endospore maturation requires 6-8 hours. What is most likely to result if the temperature of the environment was raised to 100°C about 2 hours after the process started?

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An organic nutrient that cannot be synthesized by the organi…

An organic nutrient that cannot be synthesized by the organism and must be provided is called a/an _____________.

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Each of the following is a target of antimicrobial agents ex…

Each of the following is a target of antimicrobial agents except _________.

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Viral tissue specificities are called ______.  

Viral tissue specificities are called ______.  

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Organisms called _________blank live on or in the body of a…

Organisms called _________blank live on or in the body of a host and cause some degree of harm.

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Cultures of a bacterial strain were incubated in a refrigera…

Cultures of a bacterial strain were incubated in a refrigerator (5°C), on a lab bench (22°C), in a 37°C incubator, and in a 50°C incubator. After incubation, there was no growth at 37°C and 50°C, slight growth in the refrigerator, and abundant growth on the lab bench top. Which term best describes this organism?

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Oncogenic viruses include the measles virus.  

Oncogenic viruses include the measles virus.  

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Physical agents for controlling microbial growth include all…

Physical agents for controlling microbial growth include all of the following except _____________.

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The shortest length of time required to kill all test microb…

The shortest length of time required to kill all test microbes at a specified temperature is the thermal death point.

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