What are two reasons we would want to include fats/lipids in an animal diet?

The most easily digestible carbohydrates are stored in the _______________ of plants. 

The most difficult part of forage for the ruminant animal to digest is? 

What are two ways that proteins can become unavailable or low in feeds? 

For ruminant animals, when volatile fatty acid production is low and causes a limit in the energy that can be used for growth then amino acids are fermented for energy. 

The enzyme needed to break down lipids is ____________________. 

Amino Acids that must be provided in the diet.  Definitions: choose the single best answer.  A.     Proteins B.    Gross Energy C.    TDN D.    Metabolism E. Digestible Energy F. Essential Amino Acid G. Coproghagy H. Limiting Amino Acid I.                Crude Protein J. Amino Acid    

All the nitrogenous compounds in the feed which averages 16%. Definitions: Choose the single best answer.  A.     Proteins B.    Gross Energy C.    TDN D.    Metabolism E. Digestible Energy F. Essential Amino Acid G. Coproghagy H. Limiting Amino Acid I.                Crude Protein J. Amino Acid    

In his 1979 book “The Postmodern Condition,” Jean-François Lyotard he argued that __________________ (sometimes called meta-narratives) were collapsing in postmodern society.

No, she must keep silence! What is it that suddenly forbids her and makes her dumb? Has she been nine years growing and now, when the great world for the first time puts out a hand to her, must she thrust it aside for a bird’s sake? The murmur of the pine’s green branches is in her ears, she remembers how the white heron came flying through the golden air and how they watched the sea and the morning together, and Sylvia cannot speak; she cannot tell the heron’s secret and give its life away. The above passage is from the story __________________________ written by __________________________.