Which event in 1798 forced many French chefs to leave their… Which event in 1798 forced many French chefs to leave their aristocratic employers and find jobs in the newly created restaurant industry? Read Details
Cannoli, fried pastry filled with cream cheese and dried fru… Cannoli, fried pastry filled with cream cheese and dried fruit, originated at Rome. Read Details
Which of the following is a type of blue cheese made in Ital… Which of the following is a type of blue cheese made in Italy? Read Details
The tomatillo is a green variety of the more famous red toma… The tomatillo is a green variety of the more famous red tomato. Read Details
Ground chickpeas are often blended with other herbs and spic… Ground chickpeas are often blended with other herbs and spices, breaded, and deep fried to make the popular snack known as falafel. Read Details
Where does the Italian dessert sauce known as zabaglione, wh… Where does the Italian dessert sauce known as zabaglione, which is made with eggs, sugar, and Marsala wine, come from? Read Details
Which famous French chef is given credit for the 1900 culina… Which famous French chef is given credit for the 1900 culinary movement now known as nouvelle cuisine, represented by lighter, more naturally prepared dishes? Read Details
Escoffier preferred the older traditions of serving all food… Escoffier preferred the older traditions of serving all foods at one time; that way, each guest could share among the many plates. Read Details
Because of its location in the northwestern part of France,… Because of its location in the northwestern part of France, Normandy is bordered by the English Channel, which provides a good source of these proteins. Read Details
From which two countries do the Alps separate France, contri… From which two countries do the Alps separate France, contributing to some isolation in the development of French cuisine? Read Details