Note: At the end of this exam you will find essay questions related to questions # 10, 17, 30, 39. You may choose to scroll down to the corresponding essay questions after you answer these individual questions to save time and duplicate efforts.

Using full sentences…Explain how (or why) you selected your answer for question # 17. If this is a calculation question, write down your calculations here, plus explain the calculations and the process you used to determine your answer. If it is theory question, explain your rationale in selecting your answer. I’m interested in both your answer and your analytical thinking (the process you used) to determine your answer.Be detailed in your explanation.

The nurse is caring for a client with breast cancer who is scheduled to have a mastectomy. What nutritional recommendation would the nurse make to promote healing after surgery?

Increasing the fiber content of the diabetic diet tends to

The client, who has arrived for a scheduled chemotherapy treatment, reports having nausea. Which of the following strategies should the nurse suggest?

Symptoms that may occur during the primary HIV infection stage include

A high intake of saturated fats is associated with

Acidosis, underweight, and rapid onset are characteristics of

The nurse is providing education to a client regarding the cardiovascular health risk factors associated with consuming dairy products, beef, pork, poultry, and lamb. What do these foods contain that makes them problematic?

Ketones are a by-product of the metabolism of