Which of these is NOT considered a “high risk” population?

Identify the examples of malnutrition represented in the graphic below.  A – [malnutrition1] B – [malnutrition2]

In epidemiology, the acronym “YOPI” is used to describe those who are considered “high-risk populations.”  Name ALL of the YOPI populations. 

Avian Influenza and Swine Influenza are not considered domestic One Health challenges. 

NAME the four pillars required to achieve food security and DESCRIBE why each is important. 

The Center for Food Integrity explored what drives consumer trust using the model below. Please identify each part of this model.  A – [a1] B – [a2] C – [a3]

Approximately _________ of the U.S. population is directly involved in production agriculture and/or employed in agriculture. 

Each of these are considered __________. They are responsible for transmitting diseases. 

DISCUSSION QUESTION… People go hungry for many reasons. Provide THREE reasons/examples that can/do lead to hunger.  NOTE! This should be more than a simple, one-word response. Please put effort into providing a descriptive response. 

The swine industry sector that involves breeding and farrowing sows and then feeding offspring until they reach market weight is called____________.