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What is the start to finish process of nutrition? 

What is the start to finish process of nutrition? 

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Is all fat bad and unhealthy? 

Is all fat bad and unhealthy? 

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How much protein is needed a day for infants 0-6 months? 

How much protein is needed a day for infants 0-6 months? 

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Adults have a greater need for calories and essential nutrie…

Adults have a greater need for calories and essential nutrients than young children. 

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What are the characteristics of a well-planned menu? 

What are the characteristics of a well-planned menu? 

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How do you determine if infants’ nutrient needs are being me…

How do you determine if infants’ nutrient needs are being met? 

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What minerals are required for healthy bone and tooth format…

What minerals are required for healthy bone and tooth formation? 

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Food cannot be contaminated.  

Food cannot be contaminated.  

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There are two options for question 36 on this exam, and you…

There are two options for question 36 on this exam, and you can choose which one you will answer. Your options for which question to answer are shown below. Read these questions, then take a mental note of which one you prefer to answer: Option A: Describe in detail how an organ is composed of all the main tissue types.  Choose any organ (such as a bone, the stomach, the skin, etc.) as an example, and give specific examples of tissue subtypes that represent each of the 4 main types of tissues that can be found in the organ you chose. Be sure to name the specific structures that are made by the specific tissue subtypes in your example. Tip: You may want to use your scratch paper to diagram or illustrate your thoughts as you brainstorm your answer. Option B: Make a table, chart or list that classifies the different connective tissue subtypes, and provides: 1) descriptions of the structural components of the extracellular matrix; 2) each tissue subtype’s function; 3) an example of where to find the tissue subtype in the human body. Tip: You may want to use your scratch paper to diagram or illustrate your thoughts as you brainstorm your answer.

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What 5 food label requirements does the FDA require?

What 5 food label requirements does the FDA require?

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