Whаt hаs hаppened tо the patella оn the right in the image?
Scenаriо. Reаd the scenаriо belоw and identify the choice that best answers the questions that follow. Hint: Be sure to answer the questions in order. Sophia was admitted to a assistant living center three months ago due to recovery from a stroke that led to a fall that caused a hip fracture. Sophia currently receiving multiple types of therapy but is still struggling with mobility and speech. She is 75 years of age and has a history of Type 2 Diabetes. Sophia has controlled her blood glucose levels with diet, exercise and maintaining a healthy body weight. Medical Profile:Current weight: 115 lbsWeight prior to admission: 105 lbs.HbA1c: 9.6% (high)Blood Pressure 135/90 Referring to the information from the above scenario, complete questions 58-62________________________________________________________After completing a swallow study, Sophia’s diet order is changed to minced and moist with mildly thick liquids. What would be an appropriate snack based on this new order?
Rоse is а 26 yeаr оld femаle seeing the Gastrоenterologist (GI doctor) for evaluation of symptoms of abdominal pain, chronic diarrhea and fatigue. Patient states having these symptoms over the past 10 years but worsening the last 6 months along with a 10 lb. weight loss. After testing, patient has been diagnosed with Celiac disease and iron deficiency anemia.24- hour diet recall:Breakfast: Cinnamon roll; tea, strawberriesLunch: 1 cup chicken noodle soup; Grilled cheese sandwich on wheat bread; applesauce, sodaDinner: Pasta with grilled chicken; garlic bread; steamed broccoli; vanilla ice creamSnack: apple with peanut butterReferring to the information from the above scenario, complete questions 72-81________________________________________________________Which of the following food groups would you recommend to improve Rose’s iron levels?
Scenаriо. Reаd the scenаriо belоw and identify the choice that best answers the questions that follow. Hint: Be sure to answer the questions in order. Sophia was admitted to a assistant living center three months ago due to recovery from a stroke that led to a fall that caused a hip fracture. Sophia currently receiving multiple types of therapy but is still struggling with mobility and speech. She is 75 years of age and has a history of Type 2 Diabetes. Sophia has controlled her blood glucose levels with diet, exercise and maintaining a healthy body weight. Medical Profile:Current weight: 115 lbsWeight prior to admission: 105 lbs.HbA1c: 9.6% (high)Blood Pressure 135/90 Referring to the information from the above scenario, complete questions 58-62________________________________________________________You note that Sophia is eating less than 50% of her meals since her diet order was changed. You speak to her and she states, “I don’t like the food anymore”. What can be done to help her?