Which of the following is an example of a hazardous material in a child care center?

What is the best way to prevent water-related accidents in early childhood settings?

What is the minimum recommended amount of physical activity for preschool-aged children?

Only one staff member per center needs to be trained in CPR and first aid, since emergencies are rare.

What are the steps in handling an allergic reaction in a child?

Food safety training and resources that cover these topics can be found at the of Child Nutrition website.

Which of the following is the most effective way to prevent the spread of infectious diseases in a child care setting?

When serving milk to different age groups during family style meal service, which strategy is recommended?

Child-sized dishes and utensils are recommended as most servingware and dishes are made for adults, which can be too big or heavy for young children.

What is NOT listed as a benefit of family style meal service in the CACFP?